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Banana Nutella Cookies

Oh man. I have the easiest, healthiest, most delicious cookie recipe for you today. I’ve been eating them for breakfast, lunch, dinner and snacks. Don’t judge.


1½ cups gluten-free old-fashioned oats
2 very ripe bananas
6 tbsp dairy-free nutella

Cooking Instructions

  • Preheat the oven to 175C / 350F.
  • In a bowl, peel and mash the bananas with a fork.
  • Add the oats and nutella and mix until evenly incorporated.
  • Using a tablespoon measure, scoop the mixture onto a lined baking sheet. They don't really spread, so you may need to flatten them a bit with your fingers.
  • Bake for 13-15 minutes, until slightly brown.
Serves 12 people

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