Vegan Recipes

Vegan Butter

This vegan butter recipe makes an ideal non-dairy substitute for regular butter. It is simply made from soy/oat milk, vegetable oil and lemon juice and can be used in cookery.

Ingredients

½ cup soy or oat milk
1 cup vegetable oil
2 tsp lemon juice

Cooking Instructions

• Add the milk to a blender, cover and switch on to low speed. Pour the oil into the milk.
• When the mixture starts to stiffen, add the lemon juice.

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