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This section is a listings directory by cuisine type of recipes for South African vegans which will introduce you to new and exciting cuisines to spice up your meal times.


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Middle Eastern vegan recipes >

Hummus

Hummus a dip or spread made from chick peas. It is used most frequently alongside pita chips, vegetables, and bread, though it can be used in a variety of appetizers. In fact, hummus is the Arabic word for 'chick pea'. You may notice that many hummus recipes use garbanzo beans, not chickpeas. However, garbanzo is just the Spanish translation of 'chickpea'.

Hummus can vary greatly in flavour. Some types have a strong lemon flavor, some an overwhelming garlic flavor, and some hummus has a spicy tone.

Read the details of this vegan recipe  Recipe Details

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